Creamy Radish Green Soup | Oregonian Recipes

Name: Creamy Radish Green Soup | Oregonian Recipes
Ingredients: 2 tablespoons butter; 2 to 3 cloves garlic, minced; 2 green onions, trimmed and sliced 1/2 inch thick; 1 heaping teaspoon minced fresh ginger; 1 bunch radish greens, chopped small (trim ends but include the rest of the stems); 1 medium yam or sweet potato, peeled and sliced 1/2 inch thick; 2 cups vegetable broth; 1/4 cup half-and-half; Salt; freshly ground black pepper

recipes.oregonlive.com

This delicate spring soup of rich greens, yams and a splash of cream will surprise anyone you serve it to. Be prepared to ladle up seconds.

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Ingredients

2 tablespoons butter
2 to 3 cloves garlic, minced
2 green onions, trimmed and sliced 1/2 inch thick
1 heaping teaspoon minced fresh ginger
1 bunch radish greens, chopped small (trim ends but include the rest of the stems)
1 medium yam or sweet potato, peeled and sliced 1/2 inch thick
2 cups vegetable broth
1/4 cup half-and-half
Salt
freshly ground black pepper