Rhubarb Juliet
Sip on a Rhubarb Juliet cocktail. Recipe from The Food Channel.
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Cooking tools:
- Highball glass
- Jigger
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Fine-mesh sieve
- Refrigerator
Ingredients
- 2 ounces gin
- 2 ounces ginger liqueur
- 3 ounces rhubarb syrup (see recipe)
- Club soda
- 3 cups chopped rhubarb
- 1 cup sugar
- 2 cups water
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