BBQ Oysters — Robert St. John
Heat the bacon fat in a small saucepot over low heat. Cook the onions, jalapeños, garlic, salt and pepper for 3-4 minutes. Turn heat to medium and add tomato…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 1 Tbl bacon fat
- 2 tsp Yellow Onion, minced
- 2 tsp Fresh Jalapeño, minced
- 1 tp Garlic, minced
- 1/4 tsp Kosher Salt
- 1/4 tsp Black Pepper, freshly ground
- 2 Tbl Tomato Paste
- 1/4 cup Balsamic Vinegar
- 1/2 tsp Yellow Mustard
- 1/4 cup Ketchup
- 1/4 cup Hoisin Sauce
- 1 Tbl Soy Sauce
- 24 Fresh Oysters
More Like This
BBQ Sauce — Robert St. John
robertstjohn.com
Peach BBQ Sauce — Robert St. John
robertstjohn.com
BBQ Oysters with Bacon Recipe by Chef Tyler Florence | Traeger Grills
traeger.com
Tobacco Onions — Robert St. John
robertstjohn.com
Chili — Robert St. John
robertstjohn.com
Crawfish Pie Filling — Robert St. John
robertstjohn.com
Crispy Fried Oyster BLT’s — Robert St. John
robertstjohn.com
Oyster Dressing — Robert St. John
robertstjohn.com