Harissa chicken with olives and chickpeas
制备过程 45 分钟 烘烤的时间：烘烤时间取决于机器 1 小时 份 4 Harissa chicken 800 g chicken thighs skinless, boneless 2 cloves of garlic 150 g olives taggiasca, pitted 2 tbsp...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.vzug.com.
Ingredients
- 800 g chicken thighs
- 2 cloves of garlic
- 150 g olives
- 2 tbsp harissa paste
- 1 tbsp cane sugar
- Salt
- Pepper
- 1 tin of chickpeas
- 2 lemons
- 400 g date cherry tomatoes
- 50 g parsley
- 1 lemon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Harissa chicken with olives and chickpeas | Recipe | V-ZUG China
vzug.com
Harissa chicken with olives and chickpeas | Recipe | V-ZUG United Kingdom
vzug.com
Harissa chicken with olives and chickpeas
vzug.com
Harissa chicken with olives and chickpeas | Recipe | V-ZUG Ireland
vzug.com
Harissa chicken with olives and chickpeas | Recipe | V-ZUG Australia
vzug.com
Harissa chicken with olives and chickpeas | Recipe | V-ZUG Eurasian Economic Union
vzug.com
Harissa chicken with olives and chickpeas | Recipe | V-ZUG Switzerland
vzug.com
Harissa chicken with olives and chickpeas | Recipe | V-ZUG Hong Kong
vzug.com