Classic Pancit Bihon Recipe - Food.com

Ingredients

• 1 1/2 lbs cooked pork (see note)
• 3 tablespoons vegetable oil
• 2 garlic cloves, minced
• 1 medium onion, thinly sliced
• 3 tablespoons soy sauce
• 1 tablespoon fish sauce (nuoc mam)
• 1 head cabbage, cut into 1 inch wedges
• 2 carrots, julienned in 2 inch lengths
• 2 stalks celery, thinly sliced
• 1 (6 ounce) package shiitake mushrooms, stems removed and sliced
• 2 cups chicken broth
• 1 (6 ounce) package rice noodles
• 1 bunch green onion, thinly sliced
• 2 limes or 2 lemons, cut in wedges