Southwest Sliced Beef Bowl Recipe

Southwest Sliced Beef Bowl Recipe

www.tysonfoodservice.com

Tender sliced beef served atop elbow macaroni, tri-colored pepper blend, black beans and shredded cheese all topped with a zesty southwest gravy.

Keywords

  • Beef
  • Dinner
  • Savory
  • Sliced Steak
  • Lunch
  • AdvancePierre™
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Ingredients

  • 25 oz. AdvancePierre™ Philly Beef Steak
  • 10 cups (20 oz.) WG Elbow Macaroni - Cooked
  • 1 1/4 cups (5 oz.) Shredded Cheese - Low Sodium
  • 5 oz. Brown Gravy
  • 5 oz. Enchilada Sauce
  • 2 cups Black Beans - Drained & Rinsed
  • 2 cups Tomatoes - Diced
  • 2 cups Green Bell Peppers - Diced
  • 2 cups Red Bell Peppers - Diced
  • 2 cups Yellow Bell Peppers - Diced

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