Asian Pear Slaw - Pacific Northwest Canned Pear Service
Tender Asian pears, crisp slaw mix, and tangy dressing make a refreshing salad perfect for K-12 schools or any nutritious side dish. Download the recipe now!
Ingredients
- 3 pounds broccoli slaw mix
- 4 pounds Pacific Northwest Canned Pears, halves, drained and cut in 1-inch chunks, juice reserved
- 4 cups diced cucumber
- 2 cups shredded carrots
- 8 ounces dried ramen noodles, crushed (about 4 cups)
- 3 cups thinly sliced scallions
- 1 cup picked cilantro leaves
- Asian Pear Dressing (recipe follows)
- 1/4 cup lightly toasted black sesame seeds
- ASIAN PEAR DRESSING
- 3 cups reserved Pacific Northwest Canned Pear juice
- 1 cup rice wine vinegar
- 2/3 cup tahini
- 1/2 cup finely minced pickled ginger
- 1/4 cup dark sesame oil
- 1 tablespoon soy sauce
- 1/4 cup pickled ginger juice
- 2 tablespoons wasabi paste
- 1/2 cup yuzu juice or lemon juice
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