Crookie | Canadian Goodness
The Crookie, that delicious cross between a cookie and a croissant... utterly irresistible and so easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 store-bought croissants
- Cookie dough
- 1/2 cup (100 g) Canadian butter
- softened
- 1/3 cup (80 g) white sugar
- 1/3 cup (50 g) brown sugar
- 1 egg
- 1 2/3 cups (200 g) flour
- 1 pinch salt
- 1 teaspoon (5 g) baking powder
- 1 cup (150 g) chocolate chips (dark or milk)
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