Burika (Tunisian Stuffed Filo Pastry) Recipe | Samsung Food App
I couldn't be more excited to share this recipe with you! This is one of the most exciting pastries I've ever made, and I couldn't be more excited. Wahoo! For those of you who are not familiar with...
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Ingredients
- Ingredients for the filo
- 150 ml water
- 100 gr flour
- 5 gr salt
- For the Burika (ingredeints for one Burika)-
- 1 tablespoon of canned tuna
- 1 tablespoon of harissa
- 1 free-range egg
- 8-10 leaves of cilantro
- Pinch of salt
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