Maple Mustard Roasted Chicken with Root Veggies - Capital Digestive Care

Ingredients

• 8 oz. chicken thigh, bonelss/skinless
• 2 tsp. mustard, spicy brow
• 2 ea. (2 oz.) radises, trimmed bite-size pieces
• 1/2 tsp. lemon Juic
• 1 ea. (2 oz.) trnips, trimmed bite-size pieces
• 2 tsp. olive Oi
• 2 ea. (8 oz.) poatoes, trimmed bite-size pieces
• 1/2 tsp. sea sal
• 1 ea. (2 oz.) carrot trimmed bite-size pieces
• 1/4 tsp. black peppe
• 3 sprigs fresh hyme, picked and chopped leaves
• 1/4 tsp. paprik
• 1 tbsp. maple syru
• 1/4 tsp. ground coriander