Grilled Rosemary Lamb with Juicy Tomatoes - RGC

Grilled Rosemary Lamb with Juicy Tomatoes - RGC

www.royalgourmetcorp.com

Grilled Rosemary Lamb with Juicy Tomatoes - Marinated in red wine vinegar and Greek yogurt, served with fresh tomatoes for a delicious summer meal.

View Original

Share this recipe:

Ingredients

  • 3 Tbsp. fresh lemon juice, divided
  • 1 red onion, halved, thinly sliced
  • Extra-virgin olive oil (for drizzling)
  • onions, rosemary leaves, and oregano leaves
  • vinegar
  • oil
  • yogurt
  • lemon juice
  • garlic
  • tomatoes

More Like This