Steve's favorite beans | Just A Pinch Recipes
In skillet, over med-high heat, cook bacon until crisp. Drain on paper towels and crumble. Reserve 3 tbsp drippings. Cook onion in skillet in reserved drippings, until...
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Cooking tools:
- Skillet
- Paper towel
- Measuring spoon
- Spoon
- Baking dish
- Oven
Ingredients
- 4 slice(s) bacon
- 1/2 cup(s) chopped onion
- 2 - 16 oz cans pork-n-beans in tomato sauce
- 2 tablespoon(s) brown sugar
- 2 tablespoon(s) catsup
- 1 tablespoon(s) Worcestershire sauce
- 1 tablespoon(s) yellow mustard
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