DEEP-FRIED HAKE IN BEER-STYLE BATTER - I&J

DEEP-FRIED HAKE IN BEER-STYLE BATTER - I&J

www.ij.co.za

Quick & easy deep-fried hake in light beer-batter, flaky and ultra-crispy. Perfectly paired with fries and citrus. Serves 4.

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Ingredients

  • 4 x I&J Deep Water Hake Fillets
  • Oil, for deep-frying
  • 200 g cake flour for batter, plus extra for dusting
  • 4 tsp (20 ml) baking powder
  • 300 ml non-alcoholic, unflavoured beer

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