Golden beer-battered fish with chips - Good Food Middle East
Golden beer-battered fish with crispy chips - a Fabulous fish recipe from Good Food Middle East.
Ingredients
- 50g plain flour
- 50g cornflour
- 1 tsp baking powder
- turmeric
- 75ml lager beer
- 75ml sparkling water
- about 1 litre sunflower oil, for frying
- 400g fillet sustainable cod, hake or haddock, halved
- 750g potatoes, Maris Piper or Desiree, peeled and sliced into thick chips
- 2 tbsp plain flour
- 2 tbsp sunflower oil
More Like This
Beer Battered Fish & Golden Chips Recipe - (4.6/5)
keyingredient.com
Beer-Battered Fish and Chips Recipe - Great British Chefs
greatbritishchefs.com
Beer-battered Fish And Chips Recipe - Northern Chef
northernchef.com
Recipe: Beer-battered fish and chips
winemag.co.za
Crispy Beer-Battered Fish and Chips - Great Easy Recipe
greateasyrecipe.com
Beer-Battered Crispy Fish with Potato Chips - Kosher.com
kosher.com
Beer Battered Fish and Triple-Cooked Chips | TasteToronto
tastetoronto.com
How to batter fish | Good Food
bbcgoodfood.com