Creole black beans - Astray Recipes

Creole black beans - Astray Recipes

www.astray.com

Brown sausage in a skillet over medium heat. Drain fat and transfer to crock-pot. Combine remaining ingredients in crock-pot. Cover and cook on low 8 hours or h

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Ingredients

  • 2 pounds Smoked sausage, 1" pieces
  • 3 cans Black beans (15 oz.) drained
  • 1½ cup Chopped onions
  • 1½ cup Chopped green pepper
  • 1½ cup Chopped celery
  • 4 cloves Garlic, chopped
  • 2 teaspoons Leaf thyme
  • 1½ teaspoon Leaf oregano
  • 1½ teaspoon White pepper
  • ¼ teaspoon Black pepper
  • ¼ teaspoon Cayenne pepper
  • 1 each Chicken bouillon cube
  • 5 each Bay leaves
  • 8 ounces Tomato sauce
  • 1 cup Water

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