Easy Italian Chicken and Fried Potatoes | Just A Pinch Recipes
Remove any excess fat from the chicken. Place in a large glass bowl. Pour dressing over chicken until thoroughly covered. Turn the chicken to be sure to get both sides. Cover...
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Ingredients
- ## CHICKEN
- 4 - 6 - boneless, skinless, chicken breasts
- 1 bottle(s) Italian dressing (16 oz)
- 2 tablespoon(s) extra virgin olive oil
- 2 clove(s) garlic, minced
- - salt and pepper, to taste
- - Parmesan cheese, for serving (optional)
- ## POTATOES
- 6-8 medium potatoes, skins on, washed
- 1/2 cup(s) olive oil
- 1/2 - 3/4 cup(s) Italian dressing
- 1 clove(s) garlic, minced
- 1 medium yellow onion, diced
- fresh herbs, to taste
- salt and pepper, to taste
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