Spinach, Raisin and Potato Tart Recipe- Cookitsimply.com

Spinach, Raisin and Potato Tart Recipe- Cookitsimply.com

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Spinach and Egg Tartlets 3 1/2 oz chopped frozen spinach (thawed) 2 large sheets of frozen filo pastry (each 1 oz, thawed) 1 large egg (beaten) 3 tbsp very low fat natural fromage frais 2 tbsp finely...

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Ingredients

  • 3 1/2 oz chopped frozen spinach (thawed)
  • 2 large sheets of frozen filo pastry (each 1 oz, thawed)
  • 1 large egg (beaten)
  • 3 tbsp very low fat natural fromage frais
  • 2 tbsp finely grated Parmesan cheese
  • pinch of freshly grated nutmeg
  • salt and freshly ground black pepper
  • mixed salad leaves to serve

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