Chickpea Pancakes with Garlic Mushrooms, Spinach & Soft Boiled Eggs | The Doctor's Kitchen
Eggs are a nutrient dense food as they are high in quality proteins, B vitamins, zinc & calcium - eating this dish for breakfast will kickstart your brain into action and set you up for the day ahead!
Ingredients
- chickpea (gram) flour
- olive oil
- thyme
- water
- chestnut mushroom, quartered
- garlic cloves, finely diced
- baby spinach
- baby tomatoes, halved
- eggs, medium sized
- parsley, roughly chopped
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