finnish-salmon-soup A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Ingredients
- 3 tbsp butter
- 2 cups thinly leek (only white/lighter part)
- 1 medium carrot, diced
- 3 medium potatoes, diced
- 5 cups fish stock
- 1 lb salmon fillet, skinned and boned, cut into cubes
- 3/4 cup heavy cream
- 1/2 cup dill, chopped
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