Thai Vegetable Stir Fry
Simple one-pan Thai Style Vegetable Stir Fry recipe loaded with colourful vegetables in quick sweet and savoury sauce. Serve with plain jasmine rice as a main meal or pair it with other dishes and...
Ingredients
- 1 tbsp Oil
- 1 Carrot
- 3 tbsp Water
- 3 cloves Garlic
- 3 tbsp Vegetarian oyster sauce
- 150 gram Baby corn
- ½ tsp Corn starch
- 2 tsp Sugar
- 2 tbsp Soy sauce
- 150 gram Mushroom
- 1 Red chilli pepper
- 10-12 Mangetout/ snow peas/ sugar snap peas
- 150 gram Tenderstem broccoli / broccolini
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