Kesari Rasmalai Cake Recipe - General Mills Foodservice
Our Chef Roland is known for creating new flavour combos. While Rasmalai cake may not be a new trend. Try his version of this cake.
Ingredients
- 500g Pillsbury™ Bakers Delight Vanilla
- 275g Water
- 50g Oil
- 0.05g (7-8 strands) Saffron
- 500g Pillsbury™ ivory Whipped cream
- 30g Rasmalai
- 0.1g Saffron
- 2g Finely ground cardamom powder
- Rasmalai as required
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