Bo Ne – Vietnamese Breakfast – UnstableTrip
Bo Ne, a sizzling beef dish with tender slices marinated in garlic and soy, topped with fried egg and served on a hot plate. Discover its delicious variations and regional flavors!
Ingredients
- 1 tbsp Crushed garlic
- 2 tbsp Soy sauce
- 1 tbsp Peanut oil
- 1 tsp Honey
- 1 tbsp Brown sugar
- 2 tbsp Oyster sauce
- 4 Thin slices of beef
- 2 Sliced mushrooms
- 1 Onion
- 1 Egg
- 1 tbsp Liver pate
- Oil
- Salt, pepper
- Green onions for decoration
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