Borscht, Russian Cabbage III

Borscht, Russian Cabbage III

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Ingredients

  • water
  • 8 teaspoons chicken-flavored vegetarian broth granules
  • 1 cup seedless raisins
  • 1/3 cup granulated sugar
  • 1/4 cup red wine vinegar
  • 2 teaspoons lemon juice
  • 1/2 to 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup sour cream, for garnish

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