Kalguksu (Knife-Cut Noodle Soup)

Kalguksu (Knife-Cut Noodle Soup)

teresasrecipes.com

Kalguksu (Knife-Cut Noodle Soup) - Experience the heartwarming comfort of Kalguksu, a traditional Korean noodle soup dish. This recipe features handmade, knife-cut noodles submerged in a rich,...

Keywords

  • Kalguksu (Knife-Cut Noodle Soup)
  • recipe
  • Black pepper
  • Green onions
  • Sesame oil
  • Soy sauce
  • Garlic
  • Onion
  • Carrot
  • Zucchini
  • Chicken breast
  • Chicken broth
  • Water
  • Salt
  • All-purpose flour
View full recipe on teresasrecipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at teresasrecipes.com.

Share this recipe:

Cooking tools:

  • Rolling pin
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Pot
  • Stove
  • Colander
  • Ladle
  • Serving bowl

Ingredients

  • Black pepper, 1/2 teaspoon or to taste
  • Green onions, 2, chopped for garnish
  • Sesame oil, 1 tablespoon
  • Soy sauce, 2 tablespoons
  • Garlic, 2 cloves, minced
  • Onion, 1, chopped
  • Carrot, 1, sliced
  • Zucchini, 1, sliced
  • Chicken breast, 1, shredded
  • Chicken broth, 4 cups
  • Water, 1 cup
  • Salt, 1 teaspoon or to taste
  • All-purpose flour, 2 cups

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This