Chana Masala Recipe

Chana Masala Recipe

jcpisani.com

Chana Masala: a hearty, spiced chickpea curry that is vegan-friendly and easy to make at home. Simple recipe idea from J&C Pisani.

View full recipe on jcpisani.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jcpisani.com.

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Cooking tools:

  • Grater
  • Colander
  • Can opener
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Pot
  • Stove
  • Wooden spoon
  • Skillet
  • Spatula
  • Plate
  • Serving bowl

Ingredients

  • 1 tsp olive oil
  • 1 small onion, finely chopped
  • 2 cloves of garlic, finely chopped
  • some freshly grated ginger
  • optionally a small chilli
  • 1/2 tsp garam masala
  • coriander powder, turmeric and cumin to taste
  • salt
  • pepper
  • 1 gr. tin (400 g) tomatoes
  • 1 gr. can (800 g) chickpeas, drained

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