Easy Chana Masala My GoTo Chickpea Curry Recipe

Ingredients

• 1 tablespoon vegetable oil (15 ml)
• 1 medium yellow onion, finely chopped (about 1 cup) (150g)
• 2 cloves garlic, minced (about 2 teaspoons) (6g)
• 1 inch ginger, minced (about 1 tablespoon) (15g)
• 1 teaspoon ground cumin (5 ml)
• 1 teaspoon ground coriander (5 ml)
• 1/2 teaspoon turmeric powder (2.5 ml)
• 1/2 teaspoon red chili powder (adjust to taste) (2.5 ml)
• 1 (14.5 ounce) can diced tomatoes, undrained (411g)
• 1 (15 ounce) can chickpeas, drained and rinsed (425g)
• 1 cup vegetable broth (240 ml)
• 1 tablespoon lemon juice (15 ml)
• Salt to taste
• Fresh cilantro, chopped, for garnish