Mary Berry Tarte Tatin Recipe 🍎🥧"
Indulge in the elegance of French cuisine with Mary Berry's Tarte Tatin recipe
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at britishrecipesbook.co.uk.
Cooking tools:
- Apple corer
- Tarte tatin dish
- Skillet
- Saucepan
- Stove
- Oven
- Chef's knife
- Cutting board
- Wooden spoon
- Oven mitt
- Serving platter
Ingredients
- 6 large apples (preferably Braeburn or Granny Smith)
- 100 g (3.5 oz) unsalted butter
- 150 g (5.3 oz) caster sugar
- 1 tsp vanilla extract
- 320 g (11.3 oz) ready-rolled puff pastry
- A 23 cm (9 inch) ovenproof frying pan or tarte tatin dish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Easy Mary Berry Pear Tarte Tatin Recipe 🍐 : A French Delight!
britishrecipesbook.co.uk
Easy Mary Berry Plum Tarte Tatin Recipe
britishrecipesbook.co.uk
Tarte Tatin Recipe
greatbritishchefs.com
Mary Berry Apple Frangipane Tart Recipe 🍏🥧
britishrecipesbook.co.uk
Tarte Tatin Recipe - Great Food Ireland
greatfood.ie
Basic Tarte Tatin
donnahay.com.au
Basic Tarte Tatin
donnahay.com.au
Apple Tarte Tatin - Cuisine Magazine - From New Zealand to the World
cuisine.co.nz