Vegan Chocolate Cupcakes Recipe | Samsung Food App
These moist vegan chocolate cupcakes are rich and chocolatey. Topped with a smooth and creamy chocolate buttercream frosting, these unbelievably vegan cupcakes will not disappoint.
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Ingredients
- 1¼ cup All-Purpose Flour
- 1 cup Granulated Sugar
- 1½ tsp Baking Powder
- 3 tbsp Cocoa Powder
- ½ tsp Salt
- ½ cup Vegan Buttermilk
- ¼ cup Butter (melted)
- ¼ cup Unsweetened Applesauce
- 1 tsp Vanilla Extract
- 1 tsp Brewed Espresso
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