Beetroot Pachadi Recipe - Cook Your Yummy Cuisine
Ever had a dish that completely transforms your meal into a colorful feast? Beetroot Pachadi is one of those culinary delights! Originating from South India,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Beetroot | 2 medium-sized
- Yogurt | 1 cup
- Mustard seeds | 1 tsp
- Green chili | 1, slit
- Curry leaves | 8-10 leaves
- Salt | to taste
- Oil | 2 tsp
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