Pachadi - Pungu’s Kitchen
Pachadi is a traditional Indian side dish, often made with yogurt and various vegetables or fruits, spiced to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punguskitchen.com.
Ingredients
- Yogurt: 1 cup of (curd)
- Mixed vegetables: 1 cup of diced vegetables (like cucumber, carrot, or beetroot)
- Green Chilies: 2-3 (adjust to taste)
- Mustard Seeds: 1 teaspoon
- Cumin seeds: 1 teaspoon
- Coconut Oil: 1 tablespoon
- Turmeric Powder: 1/4 teaspoon
- Salt: to taste
- Coriander Leaves: for garnishing
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