Lemon Polenta Cake with Winter Fruit Compote
This healthy lemon polenta cake with winter fruit compote uses grated lemon rind to give it that citrus flavor. It's paired with a blend of winter fruits.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at colavitarecipes.com.
Cooking tools:
- Cake pan
- Cooling rack
- Parchment paper
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Chef's knife
- Toothpick
Ingredients
- Cooking spray
- 1 ¼ cups all-purpose flour
- 1 cup sugar
- ½ cup Colavita Polenta
- ½ tsp baking soda
- ¼ tsp salt
- ⅔ cup reduced-fat buttermilk
- ¼ cup Colavita Extra Virgin Olive Oil
- 2 large eggs
- 2 tsp grated lemon rind
- 1 cup unsweetened apple juice
- ½ cup golden raisins
- ½ cup fresh cranberries
- 1 ¾ cups finely chopped, peeled pear (about 2)
- 2 tsp fresh lemon juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Lemon Polenta Cake with Winter Fruit Compote Recipe - Details, Calories, Nutrition Information | Rec
recipeofhealth.com
Lemon Polenta Cake Recipe
olivemagazine.com
Grapefruit Polenta Cake by @shortstackkitcken
colavitarecipes.com
Toasted Polenta Cakes with Stone Fruit and Ice Cream
colavitarecipes.com
Flourless Polenta and Lime Cake Recipe
dailydelish.us
Lemon Polenta Cake
christinebailey.co.uk
Vegan Lemon Polenta Cake Recipe | Samsung Food App
app.samsungfood.com
Lemon Polenta Cake Recipe - Details, Calories, Nutrition Information
recipeofhealth.com