Ingredients
- 1 c Dried tomato halves; snipped into strips, (1-1/2 oz)
- 8 oz Penne pasta
- 3 tb Olive oil
- 8 oz Mushrooms; sliced
- 3 Cloves garlic; minced
- 1/2 c Sliced green onions
- 1/3 c Dry white wine
- 1 tb Dried basil
- 1/3 c Freshly grated Asiago OR Romano cheese
- 1/2 ts Coarsely ground black pepper
- 2/3 c Slivered almonds; toasted *
- Salt; to taste
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