Banana Walnut Cream Cake with White Chocolate
Make this moist banana layer cake filled with creamy custard and topped with walnuts. Perfect dessert for banana lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Hand mixer
- Sifter
- Cooling rack
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Fork
- Toothpick
- Chef's knife
- Cutting board
- Refrigerator
- Plastic wrap
- Airtight container
- Serving platter
Ingredients
- 2 cups all-purpose flour.
- 1 teaspoon baking soda.
- ½ teaspoon salt.
- ½ cup unsalted butter, softened.
- 1 cup granulated sugar.
- 2 large eggs.
- 1 teaspoon vanilla extract.
- ½ cup sour cream.
- 3 ripe bananas, mashed.
- ½ cup chopped walnuts.
- ½ cup white chocolate chips.
- 2 cups creamy custard.
- 1 banana, sliced for garnish.
- ¼ cup walnuts for garnish.
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