Creamy Comfort Mushroom Soup | Just A Pinch Recipes
Melt 3 tablespoons of butter in a medium pot over medium heat. Add mushrooms and shallots. Cook in butter for 1 to 2 minutes. Reduce heat to very low. Cover and cook...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
- Pot
- Stove
- Whisk
- Measuring spoon
- Measuring cup
- Wooden spoon
- Ladle
- Mixing bowl
- Cutting board
- Chef's knife
- Bread knife
- Sliced bread plate
Ingredients
- 1/4 pound(s) organic butter
- 1 1/2 pound(s) white mushrooms, washed and thinly sliced
- 2 shallots, finely chopped
- 1 teaspoon(s) Kosher salt
- 1 pinch(es) ground pepper
- 5 tablespoon(s) all-purpose flour
- 1 cup(s) organic whole milk
- 1 cup(s) organic half and half
- 16 ounce(s) organic chicken broth or stock
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Creamy Comfort: Easy Mushroom Soup Recipe That Warms the Soul
bellerecipe.com
CREAMY MUSHROOM SOUP | Just A Pinch Recipes
justapinch.com
Creamy Mushroom Soup Recipe
superb-cookware.com
Thick & Creamy Homemade Cream Of Mushroom Soup | Just A Pinch Recipes
justapinch.com
Cream of Mushroom Soup with Rice | Just A Pinch Recipes
justapinch.com
Cream of Mushroom Soup 2 | Just A Pinch Recipes
justapinch.com
Creamy Mushroom Soup — Easy American Recipe
petitegourmets.com
Homemade Cream Of Mushroom Soup 3 | Just A Pinch Recipes
justapinch.com