Ingredients
- 8 8-inch flour tortillas
- 1 pound ground pork
- 1 small onion, chopped
- 1/4 cup dry bread crumbs
- 1 whole egg, beaten
- 1/2 cup waterchestnuts, canned, finely chopped
- 1 clove garlic, minced
- 2 tablespoons soy sauce
- 1/2 teaspoon ground ginger
- hoisin sauce
- 1 bunch green onions, slivered
- 2 cups bean sprouts
- 1 bunch fresh cilantro
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