Tonnarelli Cacio e Pepe
Discover the authentic taste of Tonnarelli Cacio e Pepe, made with Pecorino Toscano DOP and hand-ground black peppercorns, straight from Italy. Perfect for pasta lovers!
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Ingredients
- 650 g whole flour
- 350 g semolina
- 60 g of grated Pecorino Toscano DOP
- Black peppercorn
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