Butternut Queso
Butternut Queso - Enjoy a delicious, plant-based twist on traditional cheese, perfect for vegan diets and gatherings!
Ingredients
- 3 cups (16 ounces/445 grams) cubed butternut squash
- 1 tablespoon olive oil
- 1 1/2 teaspoons sea salt, divided
- 1/2 cup (2 ounces/62 grams) sunflower seeds
- 2 cups (32 ounces) water
- 2 tablespoons tomato paste
- 2 tablespoons nutritional yeast
- 1 clove garlic
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