Mexican meatloaf
Add some onions, chilli and lime to the classic meatloaf to create a fiesta in your mouth you won't forget any time soon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 600 grams beef mince
- 1 large (300g) red onion, chopped finely
- 2 cloves garlic, chopped finely
- 1/3 cup (95g) tomato paste
- 35 grams packet taco seasoning
- 1/2 teaspoon chilli powder, optional
- 400 grams can red kidney beans, rinsed, drained
- 1/2 cup (35g) stale breadcrumbs
- 1 egg, beaten lightly
- 100 grams corn chips
- 1/2 cup (60g) grated cheddar cheese
- Quick guacamole
- 1 medium (250g) ripe avocado
- 2 teaspoons lime juice
- salt and freshly ground black pepper
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