Harissa – Roasted Sweet Potato Cous Cous | Bacofoil to Your Door
Harissa – Roasted Sweet Potato Cous Cous Heat up your dinner table - Harissa-roasted sweet potato cous cous Sick of the sight of the same old bland salads?
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Ingredients
- 2 large sweet potato
- Harissa paste
- ½ tsp ground cumin
- 1 tbs olive oil
- 250g cous cous
- 500ml vegetable stock
- ½ cucumber
- Bunch of flat leaf parsley
- Bunch of fresh coriander
- Juice 1 lemon
- 40ml extra virgin olive oil
- 40g toasted flaked almonds
- Pomegranate seeds
- 100ml natural yoghurt
- 1 tsp harissa paste
- Pomegranate molasses
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