Recipes Tagged "gochujang vegetables with kimchi mayo"
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Cooking tools:
- Oven
- Baking sheet
- Saucepan
- Stove
- Cast iron skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Lime squeezer
Ingredients
- 2 sweet potatoes
- 4 radishes
- 4 scallions
- 1 oz fresh ginger
- 1 garlic clove
- 1 lime
- 2 oz cabbage kimchi
- 2 tbsp gochujang
- 2 tbsp sesame oil
- ½ cup midnight grains
- 2 tbsp Follow Your Heart® Soy-Free Vegenaise®
- Salt
- 1 egg (optional)
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