MOONG DAAL KHICHDI - Jaswant's Kitchen
Moong Daal Khichdi Khichdi is an Indian dish, commonly made with rice and yellow moong dal. There are numerous varieties of khichdi, as recipes tend to differ according to each household and...
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Ingredients
- ½ cup basmati or any long grain rice
- ½ cup moong dal( split and skin removed)
- 1 Tablespoon Jaswant’s Kitchen Tadka Masala
- ¼ teaspoon Jaswant’s Kitchen Garam masala
- 1 teaspoon salt or to taste
- 4 1/2 cups hot water
- Ghee(clarified butter)or butter
- Black pepper to taste
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