Thai Beef Salad
Lean steak marinated in soy, garlic and lime juice lends an Asian take to this pretty salad. Basil, cilantro, and mint add a heady fragrance and red chiles, a spicy kick.
Keywords
- Not Set
Ingredients
- 1 pound beef rump steak
- 1/2 cup low-sodium soy sauce
- 2 cloves garlic, crushed
- 5 tablespoons lime juice
- 1 pound broccoli, cut into bite-size pieces
- 1/3 cup fresh mint leaves
- 1/3 cup fresh basil leaves
- 1/4 cup fresh cilantro leaves
- 1 small cucumber, halved lengthwise and sliced
- 2 red chiles, thinly sliced
- 2 teaspoons brown sugar
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