Oven Roasted Rabbit

Oven Roasted Rabbit

bonapeti.com

Making a tender roasted rabbit is not at all hard with the right marinade and recipe! Enjoy the roasted rabbit from a master chef. Clean the rabbit and

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View full recipe on bonapeti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

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Cooking tools:

  • Roasting pan
  • Butcher's twine
  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Skillet
  • Saucepan
  • Fine-mesh sieve
  • Cherry pitter
  • Spoon
  • Tongs
  • Aluminum foil
  • Stove
  • Oven

Ingredients

  • rabbit - 1
  • celery - 3.5 oz (100 g)
  • smoked breasts - 10.5 oz (300 g)
  • ham - 7 oz (200 g)
  • olives - 7 oz (200 g)
  • onions - 1 head
  • butter - 2/5 cup (100 g)
  • walnuts - 2/3 cup (150 g)
  • mushrooms - 10.5 oz (300 g)
  • parsley
  • oil
  • salt
  • vegetable broth - 4 1/5 cups (1 l)
  • white wine - 4/5 cup (200 ml)
  • rum - 2/5 cup (100 ml)
  • oil - 2/5 cup (100 ml)
  • black pepper - peppercorns

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