Classic Yeast Cake Gugelhupf Recipe

Classic Yeast Cake Gugelhupf Recipe

kashevar.com

Classic yeast cake Gugelhupf - a German recipe made from yeast dough.

View full recipe on kashevar.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kashevar.com.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Saucepan
  • Stove
  • Mixing bowl
  • Wooden spoon
  • Bundt pan
  • Oven
  • Plastic wrap
  • Cooling rack

Ingredients

  • 10 g Dry Yeast
  • 140 g Sugar
  • 250 g Milk
  • 150 g Butter
  • 3 pcs Chicken Eggs
  • 500 g Wheat Flour
  • 100 g Raisins
  • 1 tbsp Rum
  • 50 g Almonds
  • Powdered Sugar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This