Flank steaks with corn and rocket
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Cooking tools:
- Stand mixer
- Whisk
- Mixing bowl
- Grill
- Serving platter
- Plate
Ingredients
- 150 g butter
- 100 g rocket
- 3 tsp paprika
- 1 ¾ tsp salt
- a little pepper
- 2 tbsp thyme leaves
- 4 flank Steak (each approx. 200 g)
- 4 cooked corn cobs
- 2 tbsp lime juice
- 2 tbsp olive oil
- 200 g feta
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