Easy Salmon Fishcakes | Russell Hobbs UK

Easy Salmon Fishcakes | Russell Hobbs UK

ie.russellhobbs.com

These Easy Salmon Fishcakes make a delicious last minute meal or are a great way to use up leftovers.

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Ingredients

  • 3 medium potatoes (or sweet potatoes)
  • 300g cooked salmon
  • Juice of 1 lemon
  • Freshly ground black pepper
  • 150g breadcrumbs
  • 1 tbsp vegetable oil
  • 2 spring onions, chopped
  • 1 tbsp chopped coriander
  • 1 large egg, beaten

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