Lemon posset pie recipe | Light & Refreshing | WW TASTE
This 5-ingredient tart is light and refreshing and super easy to make. Top it with seasonal fruit – here I’ve used nectarines – white and yellow – and plums.
Ingredients
- For the base:
- 200 g Tennis biscuits
- 100 g butter
- For the lemon posset:
- 4 cups Woolworths Long Life cream
- 200 g sugar
- 4 T lemon juice
- To decorate:
- strawberries
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