FID Cakes & Beet Quickle | Taste of Nova Scotia
Experience the flavors of Nova Scotia with FID Cakes & Beet Quickle—savor salt cod and potato cakes, lightly breaded and fried to perfection, paired with a tangy beet relish. Perfect for seafood...
Ingredients
- 2 beets boiled, peeled and diced into small dice
- 2 tsp (10 ml) rice vinegar
- 1 tsp (5 ml) sugar
- 20 leaves of fresh cilantro
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