Teriyaki Chicken & Edamame Rice Bowls
- Serving Size1 cup - Prep Time20 min - Cook Time10 min - Total Time30 min Ingredients - 3 tablespoons peanut or vegetable oil - 2½ pounds chicken - 3 cups
Ingredients
- 3 tablespoons peanut or vegetable oil
- 2½ pounds chicken
- 3 cups edamame
- 1½ cup red bell pepper
- 1 cup teriyaki sauce
- 1½ quart long, medium or whole grain brown rice
- 1 cup cilantro
- 12 cilantro each
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