White Bean, Rosemary, & Parmesan Stuffed Roasted Tomatoes | Tomatoes Salad | Boston Organics

White Bean, Rosemary, & Parmesan Stuffed Roasted Tomatoes | Tomatoes Salad | Boston Organics

bostonorganics.grubmarket.com

Learn to make White Bean Rosemary Parmesan Stuffed Roasted Tomatoes and hundreds of other recipes featuring tomatoes salad and other organic vegetables and fruit.

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Ingredients

  • 4 plum tomatoes
  • 1 can cannellini beans
  • 1 clove of garlic
  • 1 1/2 tbsp fresh chopped rosemary
  • 1 tbsp extra virgin olive oil (plus a little extra to coat tomatoes)
  • 2 tbsp vegetable broth
  • salt and pepper to taste
  • 1 cup fresh grated parmesan cheese

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